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Mexican Venison Stew

Mexican Venison Stew

Mexican Venison Stew

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Venison Jerky

Venison Jerky

April 13, 2014 0

3 lbs. boned meat 1/4 tbsp. garlic powder 2 tbsp. liquid smoke 2 tbsp. salt 3 tbsp. water 1 tbsp. seasoned pepper Slice meat into 1/4′ thick strips about 5′ long. Remove all fat. Combine […]

Roasted Beaver

Roasted Beaver

April 13, 2014 0

25 – 30 lb beaver 2 cups flour 1 cup bacon drippings Salt; to taste pepper; to taste 3 – 4 bay leaves 3 – 4 medium onions; chopped First, scoop up a beaver. Skin […]

Basic Venison Stew

Basic Venison Stew

April 13, 2014 0

2 lbs. stew meat yogurt or buttermilk 6 carrots 6 potatoes 2 tbsp. oil 1 tsp. worcestershire sauce 1 md onion 2 bay leaves 1 tsp. salt 1 tsp. sugar 1/2 tsp. pepper 1 tsp. […]

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