1 young wallaby onion eggs; beaten fat bacon brown gravy red currant jelly Wash and chop the hind quarters of a young wallaby. Remove the meat from the bone and put through a mincer. Add a little onion and one or two well beaten eggs, according to the amount of…
1 wallaby forcemeat milk butter In winter the animal may be hung for some days, as a hare, which it resembles, but in summer it must, like all other flesh be cooked very soon after it is killed. Cut off the hind legs at the first joints and after skinning…
5 lbs. venison; coarse ground 2 cups bacon fat 1 tbsp. monosodium glutamate 2 tbsp. ground sage 3 tbsp. salt 5 tbsp. black pepper 5 tbsp. sugar 2 tbsp. garlic powder 3 green bell pepper; finely chopped 1 tbsp. thyme 1 tbsp. tarragon red wine 1 tbsp. ground sage Process…
1 1/2 lb. ground venison 1/2 cup corn meal 1 cup water 1 tsp. garlic 1 tbsp. bacon fat 1 medium can whole kernel corn 1 small onion; chopped 1 tsp. salt 1/2 tsp. pepper 1 tbsp. sugar 2 eggs Mix cornmeal and water in bowl. Brown venison in bacon…
3 lbs ground venison 1 cup onion; chopped 1 tsp. garlic powder 1/4 cup salad oil 2 jars spaghtetti sauce 1/2 tsp. pepper 2 tsp. Salt; for Sauce 2 tsp. oregano 2 tbsp. Salt; for macaroni 1 lb. macaroni product 2 cups cottage cheese 1 lb. mozzarella cheese; sliced thin…