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Parrot Pie

Parrot Pie

Parrot Pie

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Elephant Stew

Elephant Stew

April 13, 2014 0

1 large elephant brown gravy Salt; to taste pepper; to taste 2 whole rabbits; optional Cut elephant into bite-size pieces (allow about 2 months to do this). Hold aside trunk, you can use it to […]

Venison Pepper Steak

Venison Pepper Steak

April 13, 2014 0

2 lbs. sliced meat; marinated in buttermilk flour salt and ground red & black pepper; to taste 2 medium onion; chopped 1 box mushrooms; sliced Coat meat with flour after it has been salted and […]

Roast Wallaby

Roast Wallaby

April 13, 2014 0

1 wallaby forcemeat milk butter In winter the animal may be hung for some days, as a hare, which it resembles, but in summer it must, like all other flesh be cooked very soon after […]

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